Farmers around the world are implementing new ways in which they can be more sustainably efficient

People say that there’s always room for improvement. Notably, the dairy industry has proven this statement true, continuously raising the bar by making environmental progress

Late gestation is one of the critical points of pregnancy when any positive or negative event that occurs can cause long-term effects on the fetus after birth

Genetic selection is a powerful tool to make changes in a population, and in dairy cattle, that has proven true many times over

While alternative beverages seem to get more positive press coverage these days than fluid milk sales, dairy team members from two grocery chains acknowledged that milk remains as the major player

This spring, an advertising campaign developed by the Milk Processor Education Program (MilkPEP) captured the internet when it parodied the rise of alternative milk beverages by proclaiming that actress...

If you have studied animal or dairy science in college in the last two decades, you may have had the opportunity to compete in the North American Intercollegiate Dairy Challenge

In light of the Food and Drug Administration’s disappointing decision to allow dairy alternative beverages to use the term milk in their names and on their labels, it is refreshing to see solid information...

We all know that dairy farming is a challenging business under the best of circumstances. Hoyt Hill Farmstead has experienced additional stress over the past two years as Scott and Amber Hoyt have dea

Last June, meatpacking giant JBS halted all of its U.S. plants that collectively produce about a quarter of the country’s beef supply, for an entire day

People who use the term, “factory farm,” are creating an inaccurate reality for consumers. Don’t be one of them and bring down other dairy farms

In the busy days of dairy farming, transition planning is an easy topic to kick down the road to tackle later on — there’s plenty of time left to figure that out, right?

Inflation. There isn’t a day that goes by in which that word doesn’t grab a headline these days. It’s at a new 40-year high at 7.9%

The dairy REAL Seal program has evolved to become a leaner – and in a few cases, depending on one’s perspective, meaner – marketing program during the past decade compared to the one...

Whether you were in Madison or not, we are all in dairy together and it’s a cause for celebration

Learn how on-farm NIR technology and calibrations can help you maximize ROI and minimize waste in the diet

Dairy producers and genetic enthusiasts eagerly await the next release of dairy genetic evaluations on Tuesday, April 6. These triannual evaluations – on April 6, August 10, and December 7

Sharing our thoughts and realities helps us build trust and connections, even when it’s difficult

Introduced more than 40 years ago, the REAL Seal has become one of the most widely recognized label identification programs in the food industry

While President Joe Biden’s appointment for Secretary of Agriculture awaits approval by the Senate, the veteran head of USDA, Tom Vilsack, is already considering his agenda for his second term